Installation Guide
Tools Needed:
- Adjustable wrench
- Level
- Screwdrivers (flat and Phillips)
- Wire strippers
- Tape measure
- Voltage tester
Step-by-Step Installation
- Choose Installation Location: Select a location with proper ventilation and access to electrical connections. Ensure cabinet cutout dimensions match specifications.
- Remove Packaging Materials: Remove all shipping materials, protective films, and packaging from the oven.
- Prepare Electrical Connection: Turn off power at circuit breaker. Connect to a dedicated 240V, 40A circuit with proper grounding.
- Install in Cabinet: Slide oven into prepared cabinet opening, ensuring proper clearance on all sides as specified in manual.
- Secure Oven: Secure oven to cabinet using provided mounting screws through side mounting brackets.
- Level the Oven: Adjust leveling legs to ensure oven is perfectly level from front to back and side to side.
- Test Operation: Restore power and run oven through initial setup and test cycles to check for proper operation.
Specifications
| Model Series | JGB700SEJSS |
| Type | Built-in Electric Oven |
| Color | Stainless Steel |
| Oven Capacity | 5.0 cubic feet |
| Cooktop Type | Electric Coil / Glass Ceramic |
| Control Type | Touch Controls with Digital Display |
| Energy Rating | Energy Star Certified |
| Power Requirements | 240V, 40A, 60Hz |
| Dimensions (HxWxD) | 36 x 30 x 24 inches |
| Weight | 145 lbs |
| Max Temperature | 550°F (Broil) |
| Cleaning System | Self-Clean with Steam Clean Option |
Warranty Information
- Full Warranty: 1 year parts and labor
- Elements Warranty: 5 years on heating elements
- Additional Coverage: Optional extended warranty available
For warranty service, contact GE Customer Service at 1-800-432-2737 or visit GEAppliances.com
Key Features
True European Convection
Third heating element and fan provide consistent heat distribution for even baking and roasting results with reduced cooking times.
Self-Cleaning Oven
High-temperature cleaning cycle burns off food spills and splatters, reducing oven cleaning to simply wiping away ash residue.
Precision Cooking System
Advanced temperature management system maintains precise oven temperatures for consistent cooking results.
Steam Clean Option
Quick steam cleaning function loosens light soils and spills for easy wiping without running full self-clean cycle.
Wi-Fi Connect
Connect to your home network for remote monitoring, control via smartphone app, and access to additional cooking features.
Air Fry Capability
Special convection setting circulates hot air to crisp foods with little to no oil, providing healthier cooking options.
Cooking Modes Explained
Bake
Traditional baking with heat from bottom element for cakes, cookies, and casseroles
Convection Bake
Circulated heat for faster, more even baking with multiple racks
Broil
High heat from top element for browning and crisping meats and vegetables
Convection Roast
Circulated heat for juicy meats with crispy exterior
Proof
Low temperature setting ideal for proofing bread dough
Warm
Low temperature setting to keep cooked foods warm without drying
Troubleshooting
| Problem | Possible Cause | Solution |
|---|---|---|
| Oven won't heat | Power issue, control lock activated, faulty heating element | Check power supply, disable control lock, test heating elements |
| Uneven cooking | Faulty temperature sensor, improper rack placement, convection fan not working | Calibrate temperature, use recommended rack positions, check convection fan |
| Display not working | Power interruption, control panel failure | Reset circuit breaker, check control panel connections |
| Self-clean not working | Door not locked properly, excessive soil, thermal fuse tripped | Ensure door latches completely, clean heavy spills first, reset thermal fuse |
| Error codes displayed | Sensor failure, communication error, overheating | Note error code and consult manual, reset oven, call for service if persistent |
| Oven light not working | Burnt out bulb, faulty socket | Replace oven light bulb, check socket connections |
Error Codes
- F1: Oven temperature sensor failure - Contact service center
- F2: Oven temperature too high - Allow oven to cool, check for obstructions
- F3/F4: Oven control communication error - Reset oven at circuit breaker
- F5: Touchpad failure - Clean touchpad, reset oven
- F7: Door lock mechanism failure - Ensure door closes completely
- F8: Shorted key - Clean control panel, remove moisture
Manual Downloads
Current Model Manuals
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JGB700DEMSS
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JGB500SEJSS
30" Electric Oven with Air Fry
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