Installation Guide
Tools Needed:
- Adjustable wrench
- Level
- Screwdrivers (flat and Phillips)
- Tape measure
- Pipe wrench
- Gas leak detector solution
Step-by-Step Installation
- Choose Installation Location: Select a location with proper ventilation and clearance from combustible materials.
- Remove Packaging Materials: Remove all shipping materials, protective films, and tape from the range.
- Gas Connection: Connect gas supply line using approved flexible connector. Apply pipe joint compound to male threads only.
- Check for Leaks: Use leak detector solution to check all gas connections for leaks before operating.
- Electrical Connection: Connect to a properly grounded 120V, 60Hz, AC outlet. For dual fuel models, connect to 240V circuit.
- Anti-Tip Bracket: Install and secure anti-tip bracket to floor or wall according to instructions.
- Level the Range: Adjust leveling legs to ensure range is level from front to back and side to side.
- Test Operation: Test all burners, oven functions, and safety features before regular use.
Specifications
| Model Series | PGS930SELSS |
| Type | Gas Range with Convection Oven |
| Color | Stainless Steel |
| Cooktop Burners | 5 Sealed Burners |
| Burner Output | 18,000 BTU (Front), 5,000-18,000 BTU (Others) |
| Oven Capacity | 5.3 cu. ft. |
| Oven Type | True European Convection |
| Control Type | Touch Controls with LCD Display |
| Power Requirements | 120V, 60Hz, 15A (Gas Models) |
| Dimensions (HxWxD) | 47 x 30 x 28 inches |
| Weight | 205 lbs |
| Fuel Type | Natural Gas or LP (Convertible) |
Warranty Information
- Full Warranty: 1 year parts and labor
- Burner Warranty: 5 years on sealed burners
- Additional Coverage: Optional extended warranty available
For warranty service, contact GE Appliances Customer Service at 1-800-432-2737 or visit GEAppliances.com
Key Features
Precision Cooking System
Advanced temperature control system maintains precise oven temperatures for consistent cooking results and professional-quality baking.
True European Convection
Third heating element and fan provide even heat distribution throughout the oven cavity, reducing hot spots and cooking times by up to 30%.
Dual Fuel Option
Available in dual fuel configurations with gas cooktop for precise flame control and electric convection oven for consistent baking temperatures.
Precision™ Burners
Five sealed burners with precise flame control from simmer (300°F) to powerful boil (18,000 BTU), including an ultra-powerful front burner.
Wi-Fi Connect
Connect to your home network for remote monitoring, control via smartphone app, and access to software updates and new cooking features.
Air Fry Capability
Special convection setting uses high-velocity hot air to crisp foods with little to no oil, providing healthier fried food alternatives.
Cooking Modes Explained
Convection Bake
Even heat distribution ideal for multiple racks of cookies, pastries, and baked goods
Convection Roast
Combination of convection and broil elements for crispy exterior and juicy interior
Proof
Maintains ideal 85-100°F temperature for proofing bread dough
Warm
Keeps cooked foods at serving temperature without continuing to cook
Air Fry
High-velocity hot air circulation for crispy results with minimal oil
Self Clean
High-temperature cleaning cycle that reduces soil to ash for easy wipe-up
Troubleshooting
| Problem | Possible Cause | Solution |
|---|---|---|
| Burner won't light | Gas supply off, clogged burner ports, wet igniter | Check gas supply, clean burner ports, dry igniter area |
| Uneven baking | Oven not level, incorrect rack position, convection fan not working | Level the oven, use recommended rack positions, check convection fan |
| Oven not heating | Power issue, control lock activated, faulty heating element | Check power supply, disable control lock, contact service |
| Gas odor | Improper burner lighting, gas leak | Relight burner properly, check for leaks with soap solution |
| Error codes displayed | Electronic control issue, sensor failure | Note error code, disconnect power for 1 minute, reconnect |
| Self-clean not working | Door not locked, control lock activated, over-temperature | Ensure door locks completely, disable control lock, allow to cool |
Error Codes
- F1: Oven temperature sensor issue - Check sensor connection
- F2: Oven over-temperature - Allow oven to cool, check ventilation
- F3/F4: Oven control communication error - Power cycle appliance
- F5: Clock display error - Reset control panel
- F7: Oven door lock error - Check door lock mechanism
- F8: Gas ignition failure - Check gas supply and igniter
Manual Downloads
Current Model Manuals
PGS930SELSS
30" Gas Range with Convection
PGS930SETSS
30" Dual Fuel Range
PGS960SELSS
36" Professional Gas Range
PGS960SETSS
36" Dual Fuel Pro Range
Popular Previous Models
PGS925SELSS
30" Slide-In Gas Range
PGB925SETSS
30" Dual Fuel Slide-In
JGBS30SELSS
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JGBS86SELSS
30" Free-Standing Range