GE Profile Dual Fuel Range

Owner's Manual & Installation Guide

Dual Fuel Range Series

Installation Guide

Tools Needed:

  • Adjustable wrench
  • Level
  • Screwdrivers (flat and Phillips)
  • Pipe wrench
  • Tape measure
  • Gas leak detector solution

Step-by-Step Installation

  1. Choose Installation Location: Select a location with proper ventilation, away from combustible materials and with access to gas and electrical connections.
  2. Remove Shipping Materials: Remove all protective films, tapes, and shipping materials from the range.
  3. Gas Connection: Connect to a 1/2" natural gas supply line using an approved flexible connector. Apply pipe joint compound to male threads only.
  4. Electrical Connection: Connect to a properly grounded 120V, 60Hz, AC only outlet for control circuits. Oven requires 240V connection.
  5. Anti-Tip Bracket: Install and secure the anti-tip bracket to the floor or wall according to instructions.
  6. Level the Range: Adjust the leveling legs to ensure the range is level from front to back and side to side.
  7. Test Operation: Test all burners, oven functions, and safety features before regular use.
Warning: All gas installations must be performed by a qualified installer or licensed plumber to ensure proper operation and maintain warranty coverage.

Specifications

Model Series P2B930SEKSS
Type Dual Fuel Range (Gas Cooktop, Electric Oven)
Color Stainless Steel / Black Stainless
Cooktop Burners 5 Sealed Burners
Burner Output 18,000 BTU (Power Burner), 5,000 BTU (Simmer)
Oven Capacity 5.3 cu. ft.
Oven Type True European Convection
Control Type Touch Controls with LCD Display
Power Requirements 240V/120V, 60Hz, 40A
Gas Requirements Natural Gas: 5" WC / LP Conversion Available
Dimensions (HxWxD) 90 x 76 x 61 cm
Weight 102 kg

Warranty Information

  • Full Warranty: 1 year parts and labor
  • Burner Warranty: 5 years on sealed burners
  • Oven Elements: 5 years on heating elements
  • Additional Coverage: Optional extended warranty available

For warranty service, contact GE Customer Service at 1-800-432-2737 or visit GEAppliances.com

Key Features

Dual Fuel System

Combines the precise control of gas burners on the cooktop with the even, consistent heat of an electric convection oven for professional-level cooking performance.

Precise Simmer Burner

Specialty 5,000 BTU burner provides exceptional low-temperature control for delicate sauces, melting chocolate, and keeping foods warm without burning.

True European Convection

Third heating element and fan circulate heat evenly throughout the oven cavity, eliminating hot spots and reducing cooking times by up to 25%.

Power Boil Burner

18,000 BTU burner delivers maximum heat output for rapid boiling, searing, and high-temperature cooking tasks.

Wi-Fi Connect

SmartHQ technology allows remote monitoring and control via smartphone app, including preheating, temperature adjustment, and cooking timers.

Air Fry Capability

Special convection setting uses high-velocity hot air to crisp foods with little to no oil, providing healthier fried food alternatives.

Cooking Modes Explained

Convection Bake

Even baking with circulated heat for multiple racks

Convection Roast

High heat with convection for crispy exterior, juicy interior

Proof

Maintains ideal 85°F temperature for dough rising

Warm

Keeps cooked foods at serving temperature (145-190°F)

Air Fry

Crisps foods with circulating hot air, minimal oil needed

Self Clean

High-temperature cleaning cycle for oven interior

Troubleshooting

Problem Possible Cause Solution
Burner won't light Gas supply off, clogged burner ports, faulty igniter Check gas supply, clean burner heads, ensure proper spark
Uneven flame Improper air mixture, clogged ports, low gas pressure Adjust air shutter, clean burner, check gas pressure
Oven not heating Power issue, faulty heating element, control error Check power supply, inspect elements, reset circuit breaker
Uneven baking Improper rack position, convection fan not working Use recommended rack positions, check convection fan
Error codes displayed Sensor failure, temperature issues, control problems Note error code, consult manual, reset if possible
Gas odor Improper connection, pilot light out, gas leak Immediately turn off gas, ventilate area, check connections

Error Codes

  • F1: Oven temperature sensor failure - Contact service
  • F2: Oven temperature too high - Allow to cool, check ventilation
  • F3/F4: Oven relay fault - Power cycle, contact service if persistent
  • F5: Control panel communication error - Reset power
  • F7: Oven door lock error - Check door alignment and latch
  • F8: Gas ignition failure - Check gas supply and igniter

Manual Downloads

Current Model Manuals

P2B930SEKSS

30" Dual Fuel Range

P2B930DEMS

30" Dual Fuel with Griddle

P2B936SLSS

36" Dual Fuel Range

P2B948SJSS

48" Dual Fuel Range

Popular Previous Models

PGS930SELSS

30" Dual Fuel Range

PGS936SELSS

36" Dual Fuel Range

PGS950SELSS

30" Slide-In Dual Fuel

PGS960SELSS

36" Slide-In Dual Fuel

Note: For models not listed here, please visit the GE Appliances Support Website for complete documentation.