Installation Guide
Tools Needed:
- Phillips screwdriver
- Level
- Tape measure
- Wire strippers
- Drill with bits
- Adjustable wrench
Step-by-Step Installation
- Choose Installation Location: Select a location in your kitchen cabinetry with proper ventilation and access to electrical connections.
- Remove Packaging Materials: Carefully remove all shipping materials, protective films, and transit bolts from the oven.
- Prepare Cabinet Opening: Ensure the cabinet opening meets the required dimensions specified in the manual with proper clearance.
- Electrical Connection: Connect to a dedicated 240V, 40A circuit. All wiring must comply with local electrical codes.
- Secure the Oven: Slide the oven into the cabinet opening and secure it using the provided mounting screws.
- Level the Oven: Adjust the leveling legs to ensure the oven is perfectly level from front to back and side to side.
- Initial Setup: Install oven racks, remove any protective materials from heating elements, and perform a test run.
Specifications
| Model Series | CWE730SP2MS1 |
| Type | Electric Wall Oven |
| Finish | Stainless Steel / Matte Black |
| Capacity | 5.0 cu. ft. (Single) / 6.7 cu. ft. (Double) |
| Control Type | Touch Controls with LCD Display |
| Oven Type | Convection & Conventional |
| Energy Rating | ENERGY STAR® Certified |
| Power Requirements | 240V, 40A, 60Hz |
| Dimensions (HxWxD) | 58.5 x 59.7 x 56.5 cm (Single) |
| Weight | 54 kg (Single) / 78 kg (Double) |
| Temperature Range | 30°C - 290°C (85°F - 550°F) |
| Self-Cleaning | Yes, Pyrolytic |
Warranty Information
- Full Warranty: 1 year parts and labor
- Extended Warranty: 5 years on oven cavity and heating elements
- Additional Coverage: Optional extended warranty available
For warranty service, contact GE Customer Service at 1-800-432-2737 or visit GEAppliances.com
Key Features
True European Convection
Third heating element and fan circulate heat evenly throughout the oven cavity, eliminating hot spots and ensuring consistent cooking results.
Precision Cooking System
Advanced temperature management system maintains exact oven temperatures for perfect baking and roasting results every time.
Pyrolytic Self-Cleaning
High-temperature cleaning cycle reduces food spills and grease to ash, making oven cleaning effortless and thorough.
Air Fry Capability
Special convection setting circulates hot air rapidly to crisp foods using little to no oil, providing healthier fried food alternatives.
Wi-Fi Connect
Connect to your home network for remote control via smartphone app, recipe downloads, and software updates.
Precision Probe
Included meat probe monitors internal food temperature and automatically turns off the oven when desired doneness is reached.
Cooking Modes Explained
True Convection
Even heat distribution for multi-rack baking and perfect roasting
Convection Bake
Traditional baking with fan assistance for faster cooking
Convection Roast
High heat with convection for crispy exteriors and juicy interiors
Air Fry
Rapid air circulation for crispy results with minimal oil
Proof
Low temperature setting ideal for dough rising
Warm
Keeps cooked foods at serving temperature without drying out
Troubleshooting
| Problem | Possible Cause | Solution |
|---|---|---|
| Oven won't heat | Power issue, control lock activated | Check circuit breaker, ensure control lock is deactivated |
| Uneven cooking | Rack position incorrect, convection fan not working | Use recommended rack positions, check convection fan operation |
| Display not working | Power interruption, control panel issue | Reset circuit breaker, check for error codes |
| Self-clean not starting | Door not locked, temperature too high | Ensure door is properly latched, wait for oven to cool |
| Error codes displayed | Sensor issues, electrical problems | Note error code and consult manual, reset power |
| Oven light not working | Bulb burned out, socket issue | Replace bulb with appropriate type, check socket |
Error Codes
- F1: Oven temperature sensor issue - Check sensor connection
- F2: Oven too hot - Allow to cool, check ventilation
- F3/F4: Oven temperature issue - Check heating elements
- F5: Control panel communication error - Reset power
- F7: Door lock mechanism fault - Check door latch
- F8: Convection fan error - Check fan operation
Manual Downloads
Current Model Manuals
CWE730SP2MS1
30" Single Wall Oven
CWD730SP2MS1
30" Double Wall Oven
CWE730SP2MD1
30" Single with Air Fry
CWD730SP2MD1
30" Double with Air Fry
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